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WEDNESDAY AUGUST 26TH – RECEPTION: SONOMA
- Del Sur Salad-Radishes, Grilled Corn, Peppers and Queso Fresco-Served with Cilantro Lime Vinaigrette (VE)
- Ancho Chile Chicken Fajitas (GF, DF)
- Birria Braised Beef with Consommé (GF, DF)
- Black beans (GF, VE, VG, DF)
- Mexican Rice (GF, VE, VG, DF)
- Warm Flour Tortillas, Corn Tortillas, Salsa, Sour Cream Guacamole, Shredded Lettuce, Pico De Gallo, Sliced Jalapenos, Cilantro Dressed Onions, Cheddar Cheese
- Dulce De Leche Cheesecake
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